Suite Esedra, Naples by Matthew Barker

Elegant converted aristocratic house in the heart of the city, where breakfast is served around a huge old Neapolitan table in a wood-panelled room. Heart of the city means just that: this place is a few doors down from Stazione Centrale - if you want peace and quiet you’re in the wrong town.

They say: “There’s always something happening in the square below: children playing, lovers fighting, sirens wailing” (Conde Nast Traveller)(this is an understatement - this is Naples, for heavens sake!)

I'm sure I can find room for just one more: Almond filled pastry topped with toasted almond slices; French toast with mascarpone; Italian corned beef hash with fresh herbs, two poached eggs, polenta with gorgonzola.

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